How do you eat yours?

By: Blonde One

Blonde Two has been trying out some delicious caramel wafer biscuits on some of our most recent walks. They are almost perfect … they do not squash, taste good and don’t make a mess. I’ve enjoyed sharing them with her!

I liked them so much I decided to buy a packet for the Blonde One residence and upon investigation of the packaging found something rather interesting. Apparently these biscuits are supposed to be placed on top of a steaming cup of coffee for a few minutes for the caramel inside to begin to melt and get all gooey and lovely. Let me tell you this is well worth the effort!

I explained all this to Blonde Two on the recent walk in East Devon but I don’t think she quite got the hang of it!